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Güeyu Mar - Grilled Mussels in Marinade Sauce

Name: Güeyu Mar - Grilled Mussels in Marinade Sauce
Brand: Güeyu Mar
Price: 34.00 USD
Availability: InStock

Plump Galician mussels from the cold Atlantic, chargrilled over eucalyptus wood and packed in olive oil with a splash of apple cider vinegar. Deeply smoky and bright.

Serving suggestions

Eat them straight from the tin with crusty bread, toss them into a quick cioppino, or serve on toast with aioli.

Product details

- Chargrilled over eucalyptus wood
- Packed in Castillo de Canena Arbequina extra virgin olive oil
- Contains: Shellfish (Mussels)
- Refrigerate after opening

Please check the package for full ingredient and allergen information.

About the Maker

Güeyu Mar completely revolutionizes the tinned fish game by introducing live-fire grilling to the world of classic Spanish conservas. Born out of Chef Abel Álvarez's acclaimed, beachfront restaurant in Asturias, Spain, they reject traditional steaming completely. Instead, fresh seafood is hand-grilled over aromatic wood and charcoal fires before being meticulously packed in premium, single-estate extra virgin olive oil. This labor-intensive process infuses catches like buttery sardine tails, calamari, and tuna loins with an intoxicating, delicate kiss of real wood smoke.

$34.00

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Güeyu Mar - Grilled Mussels in Marinade Sauce

Güeyu Mar - Grilled Mussels in Marinade Sauce

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