Wildfish Cannery - Rockfish with Garlic & Sumac

Name: Wildfish Cannery - Rockfish with Garlic & Sumac
Brand: Wildfish Cannery
Price: 12.00 USD
Availability: InStock

The fish itself is mild and flakey. The sumac adds a nice bright lift to the flavor.

Serving suggestions

Spoon it onto crackers with chickpeas for an easy tapas plate, tuck it into tacos with crunchy cabbage, or stir it into potato salad.

Product details

- Wild-caught in Alaska, hook and line
- Hand-packed in Klawock, Alaska
- 18g protein per can
- Store unopened at room temperature. Refrigerate after opening.

Please check the package for full ingredient and allergen information.

About the Maker

Wildfish Cannery elevates traditional Alaskan seafood preservation into a craft art form, processing wild catches by hand in Klawock, Alaska. Operating in the state's oldest canning community, they partner directly with small-boat fishermen who utilize sustainable, deeply responsible harvesting methods. They reject high-volume factory processing, choosing to smoke every single harvest over natural alderwood fires before hand-packing each tin with pure sea salt. The result is an exceptionally rich, shelf-stable delicacy that brings the untamed, pristine flavor profiles of the North Pacific straight to your pantry.

$15.00

$12.00

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Wildfish Cannery - Rockfish with Garlic & Sumac

Wildfish Cannery - Rockfish with Garlic & Sumac

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